BFlavor

Publications

  • Van Deursen, D. ``BFlavor: a new bitstream structure description language.创 6e UGent-FirW Doctoraatssymposium. 2005. pp. 2 pp on CD-rom [pdf]
  • De Neve, W.; Van Deursen, D.; De Schrijver, D.; De Wolf, K.; Van de Walle, R. ``Using Bitstream Structure Descriptions for the Exploitation of Multi-layered Temporal Scalability in H.264/AVC`s Base Specification.创 Lecture Notes in Computer Science. part I. 2005. pp. 641-652 [pdf]
  • Van Deursen, D.; De Neve, W.; De Schrijver, D.; Van de Walle, R. ``BFlavor: an Optimized XML-based Framework for Multimedia Content Customization.创 Proceedings of the 25th Picture Coding Symposium. 2006. pp. 6 pp on CD-rom [pdf]
  • De Neve, W.; De Schrijver, D.; Van Deursen, D.; Van de Walle, R. ``XML-Driven Bitstream Extraction Along the Temporal Axis of SMPTE`s Video Codec 1.创 Proceedings of the 7th International Workshop on Image Analysis for Multimedia Interactive Services. 2006. pp. 233 - 236 [pdf]
  • Lambert, P.; De Schrijver, D.; Van Deursen, D.; De Neve, W.; Dhondt, Y.; Van de Walle, R. ``A Real-Time Content Adaptation Framework for Exploiting ROI Scalability in H.264/AVC.创 Lecture Notes in Computer Science. Vol. 4179. 2006. pp. 442-453 [pdf]
  • Van Deursen, D. ``Automatic Generation of generic Bitstream Syntax Descriptions using gBFlavor.创 7e UGent-FirW Doctoraatssymposium. 2006. pp. 2 pp on CD-rom [pdf]
  • De Neve, W.; Van Deursen, D.; De Schrijver, D.; De Wolf, K.; Lerouge, S.; Van de Walle R. ``BFlavor: a Harmonized Approach to Media Resource Adaptation, inspired by MPEG-21 BSDL and XFlavor. Signal Processing: Image Communication. Vol. 21, nr. 10. pp. 862-889
  • De Neve, W.; De Schrijver, D.; Van Deursen, D.; Lambert, P.; Van de Walle R. ``Real-Time BSD-driven Adaptation Along the Temporal Axis of H.264-AVC Bitstreams创 Lecture Notes in Computer Science. Vol. 4261. 2006. pp. 131-140 [pdf]
  • Van Deursen, D.; De Schrijver, D.; De Neve, W.; Van de Walle, R. ``A Real-Time XML-Based Adaptation System for Scalable Video Formats.创 Lecture Notes in Computer Science. Vol. 4261. 2006. pp. 339-348 [pdf]